Wine Country's Warmest Welcome

The Gracious Drop-Off

Set & Savor: Chef-Finished Drop-Off Catering in Wine Country

All the beauty of a chef-prepared meal, with the simplicity of drop-off. One of our Michelin-trained Chefs will come to you, put the finishing touches on each dish, and arrange a generous family-style spread from our Al Fresco or Hearth & Harvest menus, crafted with seasonal ingredients from our Sonoma County farm partners.

Everything is ready the moment it’s set out, so there’s nothing to warm up and nothing to plate. Pair your meal with batched cocktails, settle in with your guests, and savor a relaxed Wine Country gathering while your chef quietly makes their exit. Ideal for groups of 8 or more.

The Gracious Drop-Off

Starts at $125pp

Groups of 18-60 guests
Tuesday and Wednesdays Available for groups smaller than 18

What's Included

Every Dinner Party includes:

  • Professional Chef to deliver, finish and plate your dishes

  • Local, boutique wine to pair with the dinner, 1 bottle per 4 guests or non-alcoholic options

  • Compostable platters, flatware and linen-feel napkins upon request

  • Complete kitchen cleanup and organization before departure

  • Seamless planning with convenient electronic proposals and contracts

  • Full accommodation of dietary restrictions and preferences

    Seasonal Menu

    Our chefs curate the most inspired seasonal dishes by selecting the freshest ingredients from Wine Country's abundant farmer's markets. Each menu tells the story of the region through thoughtfully prepared meats, produce, and more.

    Guests can expect nuanced seasonal updates to reflect the unique micro season of their event, ensuring every dish captures the peak flavors and ingredients available during their celebration:


    Guests who are booking a drop-off between October-April may select from our
    Hearth + Harvest Menu

    Guests who are booking a drop-off between May-September may select from our
    Al Fresco Menu

Enhance Your Experience

Local Artisanal Cheese and Seasonal Fruit Platter (+$10 per person)

Local Artisan Bread and Sea Salted Butter (+$10 per person)

Brown butter bourbon salted chocolate chip cookies ( 4 for +$16)

Quart of housemade vanilla bean milk (+$20)

Seasonal Craft Batched Cocktails (+$32 per person)

Additional Wine (ask for wine list and price)


Reservations required at least 7 days in advance to ensure the finest seasonal ingredients and personalized attention to your celebration. Please submit the inquiry form and we’ll be in touch within 48 hours. Available October-April.

Questions? Visit our detailed FAQs page.

⭐⭐⭐⭐⭐

“Lauren was the absolute best when it came to communicating, collaborating, planning and executing the our yearly best friend’s dinner. We were pleasantly surprised with not only the amazing, locally grown meal, but she included a delicious charcuterie board, and beautiful table. We loved working with Lauren and look forward to working with her and her team again.”

Jessica H.

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