Wine Country's Best-Kept Weeknight Secret
The Weekday Dinner Party
Finally, Invite Them Over for Dinner
How many times have you said "we should really have you over"? This is your sign. We love this community and want to see you gathering, so we've made it easier than ever. Book any Monday through Thursday, and your own private chef and server take over your kitchen. No shopping, no cooking, no cleaning. You pick the menu, set the table (or don't), and spend the evening with your people instead of at the stove. It's perfect for the neighbors you keep meaning to get to know, a book club that deserves better than chips and dip, or friends you haven't seen since summer. Weeknights are wide open, so go ahead and send that text.
Weekday Dinner Party
$95 per person
Monday–Thursday only • Minimum 8 guests
What's Included
Every Dinner Party includes:
Your own private chef and dedicated server
Your choice of a 3-course plated dinner or a 5-piece family-style feast
Full accommodation of dietary restrictions and preferences
Seamless planning with electronic proposals and contracts
MENU
Option 1: Three-Course Dinner
Seasonal first course
Entrée (choose one for your group)
Bourbon salted chocolate chip cookies
Option 2: Family-Style Feast
Seasonal salad
Entrée
Two seasonal sides
Bourbon salted chocolate chip cookies
Our chefs build each menu around the freshest ingredients from Wine Country's farmers markets, so your dinner reflects the season it's served in.
Enhance Your Experience
Local Artisanal Cheese and Seasonal Fruit Platter (+$10 per person)
Local Artisan Bread and Sea Salted Butter (+$10 per person)
Add’l Brown butter bourbon salted chocolate chip cookies (4 for +$16)
Quart of housemade vanilla bean milk (+$20)
Seasonal Craft Cocktails (+$45 per person)
Local, Boutique Wine (ask for wine list and price)
Reservations required at least 3 days in advance to ensure the finest seasonal ingredients and personalized attention to your celebration. Please submit the inquiry form and we’ll be in touch within 48 hours. Available November-March
⭐⭐⭐⭐⭐
“Lauren was the absolute best when it came to communicating, collaborating, planning and executing the our yearly best friend’s dinner. We were pleasantly surprised with not only the amazing, locally grown meal, but she included a delicious charcuterie board, and beautiful table. We loved working with Lauren and look forward to working with her and her team again.”
Jessica H.
WEEKDAY CHEF EXPERIENCE SPECIAL
Book on a Monday-Thursday and enjoy luxe-for-less pricing of $150 per person!